Friday, March 21, 2008

Delish & EASY Banana Pancakes (for Easter!)

1 cup all-purpose flour
1 tablespoon white sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk

2 tablespoons vegetable oil
2 ripe bananas, mashed

What you do:
Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.
Stir flour mixture into banana mixture; batter will be slightly lumpy.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.

These are SO moist & good I don't even put syrup on them........


Edward said...

I wonder if one could add chopped walnuts to the recipe. Kind of like mac & cheese, peanut butter & jelly, green eggs & ham...Bananas and walnuts just seem to go together! Plus you know how we love our Omega3.

Rosebud Collection said...

Will write this down..I so enjoy easy recipes..Thanks for sharing..

Melissa Aubrey said...

Those do sound delish! I love the song "Banana Pancakes" by Jack Johnson so I was immediately drawn to the recipe, thanks for sharing! Melissa